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A Recipe For Peace of Mind
From the kitchen to the front of house, we help protect every ingredient of your success—so you can focus on serving great experiences.
Insurance Crafted for Restaurants, Served with Care
Running a restaurant means juggling a lot—your team, your guests, your equipment, and your reputation. We understand the unique risks you face, and we build coverage that protects every part of your business. With Advisors, you get more than a policy—you get a partner who’s always in your corner, making sure you can focus on delivering great food and memorable experiences.
General Liability
Protects your restaurant from accidents, customer injuries, and property damage, giving you confidence that unexpected mishaps won’t derail your business.
Workers Compensation
Covers medical expenses and lost wages if your employees are injured on the job, helping you care for your team and comply with regulations.
Business Auto
Provides protection for delivery vehicles, catering vans, or company cars, ensuring your business keeps moving whether you’re serving guests or delivering food.
Property Insurance
Safeguards your building, kitchen equipment, furnishings, and inventory from fire, theft, or other losses—keeping your restaurant open and ready to serve.
"Advisors does a great job on partnering with us to help us focus on our vision—help our operations grow and continue to serve our community."
“If I was a business owner looking for a change, I would highly consider Advisors because they are like a part of your team.”
These guys are Straight Shooters with no hassles and are very professional. When I talk to them about options for my insurance it’s like I’m sitting down to talk shop with one of my friends. I don’t have any trust issues with them or have to worry about being taken advantage of.
You’ve got questions. We’ve got answers. For questions related to your specific situation, let’s have a chat.
Most restaurants need general liability, workers comp, property, and business auto coverage—protecting staff, equipment, and guests from unexpected risks.
Yes. Workers’ Compensation covers medical costs and lost wages if an employee is injured while working, whether in the kitchen or front of house.
Yes. Property coverage can include protection for equipment breakdowns, food spoilage, and business interruption when refrigeration or cooking equipment unexpectedly goes down.
Business auto coverage protects company vehicles used for deliveries or catering, including accidents, liability, and damage to keep your service moving.
Absolutely. POS systems store sensitive customer data, and cyber liability coverage helps protect your restaurant from data breaches, fraud, and recovery costs.
At least once a year, or whenever you expand, remodel, or change operations. Regular reviews help keep coverage aligned with your business.
Knowledge Center
Explore our advice on insurance and risk management and get to know some of our small business clients.
How do you use a POS system in a restaurant?
Learn how to efficiently run your restaurant with point of sale (POS) systems in the Greenville, SC area.
Managing your Restaurant Remotely
With the right technology, it is possible to run a restaurant remotely while keeping operations running smoothly.
Claims and How to Improve Your Business
We want to share information on how to improve your business and further protect it from both harm as well as explore processes to improve profitability and efficiencies.
